To relish in the gourmet restaurant Le Luxembourg WEMPERHARDT means more than just culinary delights to escape everyday life for a moment. It is rather a tribute to all our senses.
The restaurant Le Luxembourg WEMPERHARDT’s name is clearly related to its location in the Grand Duchy Luxemburg and offers its 26 guests a touch of classic luxury and modern extravagance. Its clear tasteful interior with a fine design and its colour harmony exude a very special kind of cosyness. And so the guest is pleased to spend time here – at noon and in the evening; with a set menu or a self-selected pleasure trip à la carte.
Fascinatingly unique in the wider region is and remains the restaurant view onto the nature reserve “Conzefenn” and its grazing Scottish Highland cattle.
And while the guest immerses himself into the sensual atmosphere, the team around chef Hannes Graurock, who cooked his first star in the North of Germany in 2014, creates the homely noble kitchen Art: contemporary classics in pure naturalness while regional seasonal products are refined with international nuances. Despite his well-established productions, Hannes Graurock cooks in an uncomplicated and clear manner, which made his kitchen so unique already at an early stage.
Consciously and with extreme precision, the smells and textures of these unique combinations are presented on our exquisite porcelain in order to place them between the noble silverware of Robbe & Berking.
Perfection in pure culture! A delight for all sense! You will be amazed.