Lunch

CULINARY ENTRANCE

SCALLOP
Osietra Caviar • Lobster & Corn Bisque • Pumpkin
35 €

GUINEAFOWL
Breast & Tortellini • Carrot • Shimeji • Curry
38 €

CHEESE SELECTION
from La Grande Épicerie Massen
18 €

or

COFFEE
Chocolate • Sour Cream • Blueberry
18 €

PRALINES

3 course 65 €
Wine tour 29 €

Our Sommelier Phillippe Schmitz would love to recommend to you a glass of wine, each 0,11L,
tosend you on a corresponding wine journey complementary to your meal.

We are delight to prepare a vegetarian surprise menu for our guests.
3 course 55 €
Wine tour 29 €